You might not have realized, but Chevys is in the middle of reinventing itself and it all starts with putting the "FRESH" back into Fresh Mex. We take an exclusive sneak peek at the new menu of a pilot program called La Cocina Fresca, where the kitchen is smack dab in the middle of the restaurant for all to see. What's more, they make certain dishes right in front of you, just the way you prefer it. This review is a little longer than most, but you won't want to miss it.
In April 2012 they deputed a gluten free menu but in August 2012 they decided "that it was too difficult to guarantee that these products will be 100 percent gluten-free as not every restaurant has the space and materials at this time to separate gluten products from others. To maintain a consistent product and not endanger anyone from a potential negative experience we have decide to pull the gluten free menu but will do our best to accommodate any special needs."